Cooking For Thousands
A good friend sent me these pictures from Brazil of ribs being smoked last week for the revelers during Carnaval
Nuts, eh? Huge slabs of water buffalo and tons of eucalyptus.
Man, I’m starving now.
A good friend sent me these pictures from Brazil of ribs being smoked last week for the revelers during Carnaval
Nuts, eh? Huge slabs of water buffalo and tons of eucalyptus.
Man, I’m starving now.
Swill Food and Grog | Mr. Bingley | February 24, 2012 6:36 am
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As if millions of voices were suddenly silenced…until the PETA podpeople started shrieking.
No bacon?
This is what hell looks like for a vegetarian and God knows, they’re all going there.
Hell for a vegetarian and heaven for moi!
What an ironic shame that is. They may let you in, but your liver is destined for Veggyville.
What a great country!
Not shown – the fantastic capiranhas consumed while waiting for the smoking to be completed.
They should have sent you down there to bring back pictures and/or samples of the important stuff, Bing.
No bacon??