For the Bingster and Suzette

Words escape me.

Chicken Salad Mold
1 (10 3/4-ounce) can chicken and rice soup
1 (3-ounce) package lemon Jell-O
1 (5-ounce) can chicken
1 (8-ounce) carton sour cream
1/2 cup mayonnaise
1 cup chopped celery
1/2 cup chopped pecans
Heat soup (do not add water). Add lemon Jell-O and stir until dissolved. Cool. In a separate bowl, mix all other ingredients. Fold into Jell-O mixture and spoon into a mold or 8-inch-by-8-inch dish. Chill.

To the instructions I can only add: bury in backyard.

22 Responses to “For the Bingster and Suzette”

  1. Ken Summers says:

    Just bury the salad. You can eat the mold.

  2. Any kind of mold ~ typical backyard slime or Katrina induced wall sludge ~ sounds better than that salad.

  3. Mr. Bingley says:

    Hmm, not wild about the pecans. I’ll substitute something…

  4. The_Real_JeffS says:

    I dunno,THS…..sounds interesting. Maybe add some ground pepper, for that “lemon & pepper” taste, drop out the pecans……

  5. drop out the pecans
    Oh. Right. The one ingredient I can stomach in the whole revolting list and you clowns want them gone…

  6. Mr. Bingley says:

    I’ll mail ’em to you.

  7. Suzette says:

    There’s your Christmas Brunch right there.
    Too bad there’s no photo. I bet it’s nice and pale yellow, like schmaltz.

  8. Crusader says:

    Sound great to me! You get:
    Appetizer- chicken and rice soup
    Main course- chicken
    Side- celery
    Dessert- lemon Jell-O
    in each helping! Three courses, plus sides. What’s not to like, plus sour cream, mayo and pecans, to boot.

  9. WunderKraut says:

    Where do I find a 5 oz can of chicken? Is that kind of like a can of tuna?
    I may, just may make this.
    Bingley, what do you have against pecans?

  10. Crusader says:

    Where do I find a 5 oz can of chicken? Is that kind of like a can of tuna?

    The standard tuna can is a little over 6oz, so look for the canned chicken near it in the similar sized can. Should not be more than 2-3 brands of canned chicken on the shelf, so if you blink, you will miss it.

  11. Mr. Bingley says:

    Ah, they just don’t do it for me.

  12. Nightfly says:

    You’re not supposed to actually use the recipes in the Lileks book, Ms. Sister.

  13. Mr. Bingley says:

    Ah, c’mon Sharon GR, I’ve got a great Pie to go with this! This is Jersey cuisine!
    A Swill welcome, btw.

  14. Suzette says:

    The Cult of All-purpose Canned Soup, she is spreading!

  15. John says:

    All right, THS ,you got me back for the mistletoe comments. This is DISGUSTING. Looks like something they might have served in my middle school caf, though.

  16. Dave E says:

    Seems like a lot of trouble for dog food. I’m sure my Lab would chow it down though.

  17. Don’t be too sure about that, Dave…
    (John ~ lalalala, back atcha, lalala, back atcha…bon apetit!)

  18. The_Real_JeffS says:

    Where do I find a 5 oz can of chicken? Is that kind of like a can of tuna?
    I think they use midget chickens for this. Or is than “bantam”?

  19. Cindermutha says:

    Lemon jello, mayo and chicken. Together. Eww.

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