It’s Friday

That means NY Strips in the cast iron pan

Oh look now they’re in the pan

And the creamed spinach (made by my Bride and it’s the best in the world) is patiently waiting

Total nom-nom nomitude.

Yep, a good Friday.

3 Responses to “It’s Friday”

1. Julie says:

   April 19, 2014 at 8:51 pm

   (ahem) you forgot a pic of a certain fur-bearing, saliva-producing, pleading-eyed friend… (no, not me, silly – Claude!)

2. BlavkDog says:

   April 20, 2014 at 5:23 pm

   Which steak is Claude’s?

3. Dr Alice says:

   April 21, 2014 at 10:38 am

   I think you published the recipe for the creamed spinach awhile back. Can you post a link to it? I love creamed spinach.