Spineless Chickens!
Taste pretty darn good, actually.
(although I admit it really is rather…nasty looking)
flatten the bugger out and merrily salt before grilling
oh and don’t forget the oven-roasted brussel sprouts!
Taste pretty darn good, actually.
(although I admit it really is rather…nasty looking)
flatten the bugger out and merrily salt before grilling
oh and don’t forget the oven-roasted brussel sprouts!
Swill Food and Grog | Mr. Bingley | May 9, 2013 6:26 am
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Spatchcock chicken! Delicious…
Yep! Just salt and fresh lime juice, let ‘er sit for 20 minutes to flavorize a bit then onto the grill!
No pics of a pleading, drooling canine?
that post title made me think it was another political
post…
after seeing that first photo over my morning coffee,
i sort of wish it was…
It is rather nasty, isn’t it gregor?
But damned tasty 🙂
He helped with the inner vittles, Julie!
Oh good – my faith in humanity (and dogdom) is restored.
Will you name this recipe Chicken Obama?
Actually we already call it “Gitmo chicken” Blackdog 🙂